The Best Wine Bars in Melbourne for 2025
A quaint favourite (but nonetheless, one of the best private dining rooms around), Neighbourhood Wine is the perfect space. They have four rooms in total, with two designated private spaces and the others up for hire if you are having a larger party. Pilgrim Bar is a Melbourne CBD private dining room that is filled to the brim with good vibes. Their outdoor venue spots are perfect for sipping on a cocktail with the sun out. Their menu includes Aussie bites like ham and cheese toasties, and prawn toast with a myrtle aioli—something sure to satisfy every punter.
Pasty’s Italian cuisine and a wine-focused menu will help bring all your guests together for a seriously good time. Every dish on the menu is inspired by the Northern Mediterranean regions from where Pasty’s wine selection originates, so you are guaranteed a match made in sommelier heaven. Builders Arms Hotel is renowned for patrick sullivan pinot noir its simple, seasonal and contemporary menu which you can enjoy in one of its private dining spaces. Whether you opt for a cocktail or sit-down event, they’re flexible to different party sizes and occasions. Their event dishes include Chin Chin classics, but they also offer a twist on the traditional dining experience with banquet and function menus. If you’ve ever been to Chin Chin you probably already know that the space is huge, making a perfect private dining room.
If you’re looking to make the most of your time here, they offer half day chauffeur driven wine tours to three wineries from $190, a four wheel drive bush experience from $110, and a ‘Big Cruiser’ motorbike ride from $50. Visit the Mount Langi Ghiran Vineyard cellar door for tastings of exclusive small-batch wines. Standard tastings are $10, while premium Shiraz tastings will set you back $15 – free if you buy a bottle. Tour the underground cellars, take a wine tour, or grab a ‘Pick a Platter’ cheese board to nibble on while you sample the reds. You can also attend one of their many special events held throughout the year.
Below we’ve included a map showing you the exact location of each winery listed, so you can easily plan your Geelong winery itinerary. Winemaker Will Wolseley often oversees tastings himself at this small vineyard among the gently rolling hills of Paraparap. The Wolseley Winery in Paraparap is positioned close to the Great Ocean Road and specilises in boutique wines.
Onsite Cocoa Rouge Chocolaterie showcases local produce and fine French and Belgian chocolate in handmade artisanal sweets, as well as ice cream made on the premises. At Signature Cellars, we offer a complete turn-key solution to create your dream wine storage, from initial design concept to practical completion, and ultimately, you enjoying your wine. Your cellar will meet your requirements and be scalable to accommodate a growing wine collection.
Our expertise spans an extensive portfolio of projects, from charming cellars nestled in suburban homes to grand, sprawling cellars in luxurious estates. Our commitment to impeccable wine curation and personalised service knows no bounds, ensuring that each cellar we stock is a testament to sophistication and refinement. The images below offer just a glimpse into our diverse portfolio. MacPhee’s is the exclusive distributor to the world leading brands including EuroCave, WhisperKool and Wine Guardian. Our wine cellar products are used and trusted by wineries, top hospitality venues, sommeliers, and wine lovers all over Australia.
These days, Cloudwine Cellars is run out of a bricks-and-mortar store. Unlike the former anonymous warehouse, the space is stuffed with character. While you won’t find any Penfolds on the densely packed shelves, there’s more than enough by way of compensation. Plazzer generally finds winemakers early in their lifecycle, stocking small producers who might have found their way onto restaurant wine-lists but not into retail stores. Book a standard or premium wine experience, which is a hosted tasting of six wines, or one that matches wines with handcrafted chocolates or selected bites from the Italian restaurant.
We’ll provide a quotation which covers everything you will need from project management, to supplying and building your wine cellar. When you engage our team on a custom cellar project, we sometimes find it helpful to meet you on site so that we can talk through plans for the space. Sometimes this meeting will include other parties working on the project such as architects or builders.
After cultivating a broad range of crops at Captains Creek, the family added a cellar door in 2006. You’ll also have to book a table if you want to dine at the restaurant. A fixed La Famiglia menu applies daily, and this comprises three courses made from fresh, local produce. Tastings may be booked on Tuesdays and Wednesdays, too, but only by appointment. If you’re visiting as a group of six or more, you’ll need to arrange this in advance, too.
This includes 10ha of formal gardens, beautifully manicured with exotic plants and native Australian species. There are also an ornamental lake and charming bluestone and granite grotto, constructed in 1877. RACV Members can save on attractions and experiences in Geelong, Bellarine Peninsula and Torquay. Werribee is the halfway point between Melbourne and Geelong, where there are plenty of free activities for all the family, while the nearby coastal town of Torquay has beaches, day spas and accommodation. For those travelling to Tasmania or further afield, Werribee is 40km away from the Spirit of Tasmania Quay in Geelong and 26km away from Avalon Airport. Discover everything you need to know about Werribee Park in this handy guide.
There is also a homewares store to explore if you’re wanting something a little different. The Stables offers a wine list that’s carefully curated to showcase the Yarra Valley’s finest producers alongside a range of international wine selections. A little slice of the Left Bank in South Melbourne, Bellota will win you over with its intrepid wine list, cheese, charcuterie, fresh daily seafood selection and sass-packed service.
The shelves hold a massive number of wines – any of which can be drunk on site for an extra $15 (with some top-quality cheese and charcuterie, of course). There’s also a healthy by-the-glass list and rotating tasting flights that showcase a new winery each week. But it’s owner Michael Andrewartha and his team’s continually developing expertise that makes this business a favoured destination for visiting winemakers and off-duty chefs. Want to shop young wines from young labels, like Koerner and Switch?